The Harvest Right Stainless Steel Large Freeze Dryer is your reliable partner in preserving your produce at your home.
From harvest to consumption, the Harvest Right Stainless Steel Large Freeze Dryer keeps the potency of your strains.
Made with high-quality materials, the Harvest Right Stainless Steel Large Freeze Dryers keep your produce fresh even after freezing.
Store for up to 25 years, freeze-drying is as simple as placing your strains in the Harvest Right Stainless Steel Large Freeze Dryer, and it will take care of the rest.
Freeze dry up to 16 pounds of harvest in one go, and it will last up to 25 years.
Operation is easy: place your goods on the tray, place inside the Harvest Right Stainless Large Freeze Dryer, and it will take care of the rest.
Once finished, you can store them using the Mylar bags with the oxygen absorber, for longer shelf life, or store inside your preferred airtight containers. Every purchase of the Harvest Stainless Steel Right Large Freeze Dryer comes with the Impulse Sealer.
The Harvest Right Large Freeze Dryer can handle up to 16 pounds with the five (5) tiers of shelf space.
Set your harvest on the tray, insert it into the Freeze Dryer, and it will take care of the rest. Mylar bags with oxygen absorbers are also included so you can store your goods on a longer basis.
The Harvest Right Large Freeze Dryer uses stainless steel for its body and uses stainless steel for its trays.
For a hassle-free experience, upgrade your vacuum pump to the oil-free pump for only $1495 and eliminate the need for regular maintenance.
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30.75' Tall x 20.25' Wide x 23.75' Deep
|Fresh Food Capacity||
12-16 lbs. per batch
3.5 gallons (3.5 #10 cans) of food per batch
Five 9" W x 20.5" L x .75" H Trays
161 lbs. (Shipping weight: 274 lbs)
110 volt (NEMA 5-20) outlet. A dedicated 20 amp circuit is required.
Harvest Right offers a limited 3-year warranty. This warranty does not cover operator error or abuse.
⚠️ Due to COVID-19, some products are under extended processing times. Processing times can span anywhere from 2 - 14 business days, sometimes longer. Learn more
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Refunds & Returns
Cancellations are accepted within 24 hours of placing an order.
Returns are subject to each manufacturer's return policy. Please look into the return policy of the brand prior to ordering. Learn more
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The newer updated dryers are more efficient with shorter run times and updated firmware.
I bought my large Harvest Right dryer in December 2018 and have been running it almost 24/7 since. I have processed numerus types of foods and almost a years supply of food. Meats raw and cooked, dairy, vegetables, fruits, eggs, whole meals for home made MRE's even ice cream. A large dryer can process over 2000 pounds of food a year and will pay for it's self in less than a year when compared to commercially packaged freeze dried foods. Shelf stable foods that last up to 30 years when stored properly. Freeze dried foods retain 95% to 97% of the food flavor, nutrients, and texture.
The customer service at Harvest Right is top notch and eager to help with any issue that might come up.
As a prepper, this has been the best investment I have made and saves me hundreds of dollars on freeze dried foods. Crop losses and food shortages are becoming more frequent and will soon rise to crisis levels. Having a stock of foods that I can rely on in the future gives me peace of mind that I can feed my family in the hard times to come.
I recently ran across a blog that has done a wonderful cost break down on all 3 sizes of Harvest Right home freeze dryers. [omitted] The large unit is 25% more efficient than the medium and the medium is 40% more efficient than the small unit. What blew me away was that the large unit can process more food per batch than the medium and the small units combined.
I also invested in the oil less vacuum pump. In my opinion it worth the extra $1300 No oil mess to deal with. No risk of oil contamination on the foods. (food grade oil) No oil filtering after each batch. No pump tear down for cleaning after 10 batches. And it runs quieter.
I highly recommend this method of food preservation. One tip - these machines are designed to operate in temperatures between 35 and 85 degrees F. Because I have mine in my garage and summer temps can reach 120+ I had to design and build an air circulation system to pass air from the house through the machine just to keep it at or below 85 deg. Unless your prepared to do the same or just not use it in the summer, I don't recommend having it in your garage.